PUMPKIN SMALL SUGAR 3 grams
Availability: | Out of stock |
Photo and Description Credit - Territorial Seed Company
Cucurbita pepo 110 days. An heirloom, Small Sugar pumpkins have very smooth textured, bright orange flesh and the finest flavor for making mouthwatering pies. Vines develop 4–6 round, orange, slightly ribbed, 7 inch diameter, scrumptious wonders. Approximately 6 seeds per gram.
More Information
Soil Temp for Germ | 65–85°F |
Seed Depth | 1" |
Days to Emergence | 5–10 |
Soil Temp for Transp | 60°F |
Plant Spacing | 3–4' |
Row Spacing | 4–6' |
Fertilizer Needs | High |
Minimum Germination | 75% |
Seeds per Gram | Listed per variety |
Seed Life | 3 years |
Cucurbita spp. This traditional ornament of the autumn harvest is good for much more than jack-o-lanterns and pies. High in fiber and essential minerals, their colorful orange flesh signifies an abundance of the antioxidant beta-carotene.
Days to maturity are calculated from date of direct seeding.
Culture
• Pumpkins require uniform irrigation totaling 15-20 inches of water during the growing season
• Bee attractant flowers or beehives will help yields — misshapen or non-developing fruit is often the result of poor pollination
Direct Sowing
• Plant after frost danger when soil warms to 65°F
• Work in shovelful of compost and 1/2 cup TSC's Complete fertilizer into hill
• Keep soil evenly moist but not wet as too much moisture causes seed to rot
• Bush varieties: sow 3-4 feet apart
• Vining varieties: sow 4-5 feet apart
Transplanting
• Start indoors 3-4 weeks prior to anticipated transplant date in 4 inch pots
• Work in shovelful of compost and 1/2 cup TSC's Complete fertilizer into hill
• Transplant carefully as to not disturb roots
Insects & Diseases
• Common insects: Cucumber beetles and squash bugs
• Insect control: Pyrethrin
• Common diseases: Various wilts, leaf spots mildews, and various viral diseases
• Disease prevention: 3-4 year crop rotation, and fungicide applications
Harvest & Storage
• Leave on vine until fully mature, rinds should be firm
• Pumpkins can tolerate a light frost, but must be protected from a hard frost
• Dry gourds: Wash gently in a solution of 10 parts water and 1 part bleach, carefully removing all dirt, then store in a warm, dry location
• Store at 55-70°F and 70% relative humidity
KEY TO PUMPKIN DISEASE RESISTANCE AND TOLERANCE
HR indicates high resistance.
IR indicates intermediate resistance.
PM | Powdery Mildew